Salsas

Peach Salsa

Peach Salsa

Ingredients: tomato, peach, onion, brown sugar, peppers, cider vinegar, garlic, spices, salt 12oz.(342g) This is our National Award Winner back in 1998.Ma Guzman’s recipe. Refrigerate after opening

Cranberry Salsa

Cranberry Salsa

Ingredients: tomato, cranberry, onion, brown sugar, peppers, cider vinegar garlic, salt 12oz.(342g) Our second National Award Wnner 1998.Great on Turkey,Tuna, salmon. Refrigerate after opening